• Imikhiqizo
ikhasi

Imikhiqizo

I-Gastric Mucin ye-Deebio yokwelapha i-Gastric noma i-Duodenal Ulcer


  • INOMBOLO YECAS.10047-33-3
  • IKHODI YE-HS:3001.2000.90
  • Isevisi Yefayela:I-Chinese-GMP, i-DMF
  • I-Pharmacopoeia ejwayelekile: CP
  • Imininingwane Yomkhiqizo

    Omaka bomkhiqizo

    Imininingwane

    1. Izinhlamvu: Impushana emhlophe noma ephuzi noma ama-micro granules;iphunga elifana ne-peptone.

    2. Isizinda Umthombo: Porcine gastric mucosa.

    3. inqubo: I-Gastric Mucin ikhishwa ku-porcine enempilo ye-gastric mucosa.

    4. Izinkomba kanye nokusetshenziswa: Isetshenziselwa ukwelapha isilonda esiswini noma se-duodenal.

    img (2)
    img (3)

    Kungani sisi?

    ·Uphumelele i-Chinese GMP

    ·Iminyaka engama-27 yomlando we-enzyme yebhayoloji ye-R&D

    ·Izinto ezingavuthiwe ziyalandeleka

    ·Thobela i-CP nezinga lekhasimende

    ·Thumela emazweni nasezifundeni ezingaphezu kuka-30

    ·Inekhono lokuphatha uhlelo lwekhwalithi njenge-US FDA, Japan PMDA, South Korea MFDS, njll.

    Ukucaciswa

    Izinto Zokuhlola

    CP

    Izinhlamvu

    Impushana emhlophe noma ephuzi noma ama-micro granules

    Ukuhlonza

    Kuyavumelana

    Izivivinyo

    I-Viscosity

    > 3.0

    pH

    3.06.0

    Ukulahlekelwa ekomisweni

    ≤ 6.0%(105℃ Yomisa ku-Vacuum, 4h

    Izinsalela ekushiseni

    ≤ 5.0%

    Okuqukethwe

    Ingqikithi ye-nitrogen

    ≤ 10.0%(into eyomile

    Ukunciphisa into

    ≥ 20.0%(into eyomile

    Ukungcola Kwe-Microbial

    I-TAMC

    ≤ 1000cfu/g

    I-TYMC

    ≤ 100cfu/g

    E.coli

    Kuyavumelana

    I-Salmonella

    Kuyavumelana


  • Okwedlule:
  • Olandelayo:

  • Bhala umyalezo wakho lapha futhi usithumelele wona
    AEO
    EHS
    I-EU-GMP
    I-GMP
    I-HACCP
    ISO
    Phrinta
    PMDA
    uzakwethu_prev
    uzakwethu_okulandelayo
    Imikhiqizo Eshisayo - Imephu yesayithi - I-AMP Mobile