1. Izinhlamvu: Impushana emhlophe noma ephuzi noma ama-micro granules;iphunga elifana ne-peptone.
2. Isizinda Umthombo: Porcine gastric mucosa.
3. inqubo: I-Gastric Mucin ikhishwa ku-porcine enempilo ye-gastric mucosa.
4. Izinkomba kanye nokusetshenziswa: Isetshenziselwa ukwelapha isilonda esiswini noma se-duodenal.
·Uphumelele i-Chinese GMP
·Iminyaka engama-27 yomlando we-enzyme yebhayoloji ye-R&D
·Izinto ezingavuthiwe ziyalandeleka
·Thobela i-CP nezinga lekhasimende
·Thumela emazweni nasezifundeni ezingaphezu kuka-30
·Inekhono lokuphatha uhlelo lwekhwalithi njenge-US FDA, Japan PMDA, South Korea MFDS, njll.
Izinto Zokuhlola | CP | |
Izinhlamvu | Impushana emhlophe noma ephuzi noma ama-micro granules | |
Ukuhlonza | Kuyavumelana | |
Izivivinyo | I-Viscosity | > 3.0 |
pH | 3.0~6.0 | |
Ukulahlekelwa ekomisweni | ≤ 6.0%(105℃ Yomisa ku-Vacuum, 4h) | |
Izinsalela ekushiseni | ≤ 5.0% | |
Okuqukethwe | Ingqikithi ye-nitrogen | ≤ 10.0%(into eyomile) |
Ukunciphisa into | ≥ 20.0%(into eyomile) | |
Ukungcola Kwe-Microbial | I-TAMC | ≤ 1000cfu/g |
I-TYMC | ≤ 100cfu/g | |
E.coli | Kuyavumelana | |
I-Salmonella | Kuyavumelana |