1. Izinhlamvu: Impushana emhlophe;engenaphunga.Lo mkhiqizo uncibilika ku-ethanol, kodwa awuncibiliki ku-chloroform;Incibilika ku-glacial acetic acid, futhi inyibilika kusixazululo sokuhlola i-sodium hydroxide.
2. Inqubo: Yokwenziwa.
3. Izinkomba kanye nokusetshenziswa: Ukwelashwa kwe-gallstones, isifo sesibindi se-cholestatic, isibindi esinamafutha, izinhlobo ezihlukahlukene ze-hepatitis, izifo zesibindi ezinobuthi, i-cholecystitis, i-cholecystitis kanye ne-biliary dyspepsia, i-bile reflux gastritis, njll.
Ikhiqizwe ku-workshop ye-GMP
·Iminyaka engama-27 yomlando we-enzyme yebhayoloji ye-R&D
·Izinto ezingavuthiwe ziyalandeleka
·Thobela ikhasimende kanye nezinga lebhizinisi
·Thumela emazweni nasezifundeni ezingaphezu kuka-30
·Inekhono lokuphatha uhlelo lwekhwalithi njenge-US FDA, Japan PMDA, South Korea MFDS, njll.
Izinto Zokuhlola | Ngokwezinga langaphakathi kanye Nezinga Lekhasimende | |
UKUBUKA | Impushana emhlophe noma ecishe ibe mhlophe. | |
UBUHLU OKUHLUKA | Phakathi kuka-200°C no-205°C | |
UKUZUNGUZA OKUTHILE | +57.0 〜+62.0° | |
UKULAHLEKELWA EKOMISENI | ≤0.5% | |
INSALELA EKUSHISENI | ≤0.1% | |
ISIVIVINYO | 98.5%〜101.5% (Into eyomisiwe) | |
PURITY (HPLC) | ≥98.5% | |
ISITHOMBE ESIHLOBANE (HPLC) | ≤1.5% (Chenodeoxycholicacid) | Ayitholakali |
≤0.1% (Ukungcola okungacacisiwe) | 0.05% | |
≤0.1% (Lithocholicacid) | Ayitholakali | |
≤1.5% (Isamba) | 0.10% | |
ISITHOMBE ESIHLOBANE (TLC) | ≤O.05% (i-Lithocholic acid) | Iyahambisana |
≤1.5% (Chenodeoxycholicacid) | Iyahambisana | |
ISAZISO SOKUXAZULULA | I-acetone: ≤5000ppm | |
I-TOTAL AEROBIC MICROBIAL COUNT | <103cfu/g | |
IMIBILISO EHLANGANISIWEYO/IZIKHUNGO ZIBALA | <102cfu/g | |
E.COLI | Iyahambisana | |
I-SALMONELLAE | Iyahambisana | |
ISIPHETHO | Ufanelekile |